October 8, 2021October 8, 2021Natalie Durham Some call them Watermelon Pickles but grandma called them Watermelon Rind Candy because they are sweet.
October 8, 2021October 8, 2021Natalie Durham Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe.
October 7, 2021October 7, 2021Natalie Durham This is a rich clam chowder, but not as thick and pasty as some. Fresh shucked clams are recommended, but you may also use canned clams.
October 7, 2021Natalie DurhamLeave a Comment on This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray’s Ice Cream in Detroit! This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray’s Ice Cream in Detroit!
October 7, 2021October 7, 2021Natalie Durham Wonderful for entertaining, this high volume hummus recipe is made with chipotle pepper, roasted red peppers, and sun dried tomatoes. The Middle-Eastern-inspired dip is a beautiful color and has a smoky, bright flavor. Serve with pita chips and fresh vegetables.
October 6, 2021Natalie Durham Homemade crepes spread with semisweet chocolate, filled with strawberries and finished with whipped topping in this easy dessert.
October 5, 2021Natalie Durham Quick, easy and delicious. Serve with lemon wedges, warm maple syrup and jam.
October 5, 2021Natalie Durham This is a simple and great recipe for sausage gravy that you can serve over hot biscuits. This is a great breakfast treat. Hearty and delectable.
October 4, 2021October 4, 2021Natalie Durham Corn and other vegetables broaden the possibilities for this chicken and mayonnaise combo. Try adding a little soy sauce, or maybe some salsa or chutney.
October 4, 2021Natalie DurhamLeave a Comment on This tossed green salad with apples, avocados, and walnuts simply sparkles with a marvelous mandarin orange juice dressing! This tossed green salad with apples, avocados, and walnuts simply sparkles with a marvelous mandarin orange juice dressing!
